Name: Air Fryer Sweet Potato Fries Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 large sweet potatoes, washed and scrubbed well (peeled or unpeeled); 1-2 tablespoons olive oil (adjust as needed); 1 teaspoon onion powder; 1 teaspoon sweet paprika; 1 teaspoon salt (for 1 potato); Black pepper, to taste

If you’re craving the perfect blend of crispiness and natural sweetness, you’ll absolutely adore this Air Fryer Sweet Potato Fries Recipe. These fries are a fantastic twist on a classic, giving you that golden, crunchy bite on the outside with tender, melt-in-your-mouth sweet potato goodness on the inside—all without deep-frying. Trust me, this recipe is about to become your go-to snack or side dish!

Why You Should Make This Recipe

There are so many reasons to jump into making these fries, but here are a few favorites that make this Air Fryer Sweet Potato Fries Recipe truly special:

Healthy & Light: Air frying uses less oil than traditional frying methods, so you get crispy fries with fewer calories and less guilt.

Super Simple Ingredients: With just a handful of pantry staples, you can whip up a batch quickly—no complicated sauces or special flours needed.

Crunchy Texture & Sweet Flavor: The balance between the crispy edges and soft interior offers a texture combination that’s downright addictive.

Versatile & Customizable: Whether you love smoky paprika or want to add a sprinkle of cinnamon for a cozy twist, this recipe is a blank canvas for your own flavor adventures.

A tray filled with many orange sweet potato fries sprinkled with coarse salt, showing a crispy texture and some charred edges, with a small clear glass bowl of red ketchup on the front left side and a small white cup of white dipping sauce in the background near the center, while a woman's hand is picking up one fry from the right side on a white marbled surface photo taken with an iphone --ar 2:3 --v 7 - Air Fryer Sweet Potato Fries, crispy sweet potato fries, healthy snack recipes, easy air fryer recipes, homemade sweet potato fries

Ingredients & Substitutions

This Air Fryer Sweet Potato Fries Recipe shines because it leans on simple, everyday ingredients that work together to bring out the fries’ natural sweetness while delivering crispy perfection. Each ingredient has its own important role, from moisture to seasoning to that beautiful golden color.

Flat lay of two large unpeeled sweet potatoes with bright orange flesh visible in a few slices, scattered sweet paprika powder with its warm red hue, a small pile of pale golden olive oil glistening gently, granules of coarse sea salt sparkling subtly, a small heap of light beige onion powder, and a few whole black peppercorns arranged artfully around, all placed on a white marble surface, photo taken with an iphone --ar 2:3 --v 7 - Air Fryer Sweet Potato Fries, crispy sweet potato fries, healthy snack recipes, easy air fryer recipes, homemade sweet potato fries

Sweet potatoes: The star of the show! Choose firm, large sweet potatoes for easy cutting and consistent cooking.
Olive oil: Just enough to lightly coat the fries and help them crisp up beautifully in the air fryer.
Onion powder: Adds a subtle savory depth that complements the sweet potatoes perfectly.
Sweet paprika: Brings a lovely smoky sweetness and vibrant color to your fries.
Salt and black pepper: Essential for enhancing flavor—it’s a game changer when sprinkled both before and after cooking.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Air Fryer Sweet Potato Fries Recipe

Step 1: Preheat and Prep Your Sweet Potatoes

Start by preheating your air fryer to 375°F—this ensures it’s hot and ready to deliver that crispy finish. While it’s warming up, wash and dry your sweet potatoes thoroughly. Peel them if you prefer, or leave the skin on for extra texture and nutrients. Then, slice into ¼-inch thick strips for that classic fry shape.

Step 2: Season and Coat the Fries

Place your sweet potato strips into a large bowl or a zip-top bag. Drizzle with olive oil and toss together with onion powder, sweet paprika, salt, and black pepper. Massage the fries gently until they’re all evenly coated—this step is what gives you that irresistible flavor in every bite.

Step 3: Air Fry to Crispy Perfection

Transfer the seasoned fries into your air fryer basket in a single layer, making sure not to overcrowd them. Cook for about 15-20 minutes, shaking the basket every 5 minutes or so to promote even cooking and browning. Keep an eye on the fries near the end—those thin ends can brown quickly, so remove any that get too dark.

Step 4: Final Touches and Serve

When your fries have achieved a beautiful, slightly browned crisp exterior and a tender, soft interior, remove them from the air fryer. Sprinkle a little extra salt over the top while they’re still hot—the seasoning sinks in beautifully at this stage. Serve immediately with your favorite dipping sauces and enjoy every crunchy, flavorful bite.

How to Serve Air Fryer Sweet Potato Fries Recipe

A metal tray lined with brown parchment paper holds many golden orange baked sweet potato fries sprinkled with coarse salt. Two small white bowls sit on top of the fries, one filled with thick white sauce and the other with red ketchup. The fries are arranged unevenly, some overlapping each other, with crispy darker edges visible. The tray is placed on a white marbled surface with a gray cloth nearby. photo taken with an iphone --ar 2:3 --v 7 - Air Fryer Sweet Potato Fries, crispy sweet potato fries, healthy snack recipes, easy air fryer recipes, homemade sweet potato fries

Garnishes

To elevate these fries, consider garnishing with some chopped fresh parsley or cilantro for a pop of color and fresh flavor. A light dusting of smoked paprika or even some grated Parmesan can add an exciting twist. For a spicy kick, try a drizzle of chipotle mayo or sprinkle with crushed red pepper flakes.

Side Dishes

These fries pair wonderfully with burgers, grilled chicken, or fish tacos. They also make a fantastic side for a hearty salad or roasted veggies, adding that crispy comfort-food component to your meal. If you’re having a casual get-together, they’re an irresistible snack alongside a charcuterie board or dipped into fresh guacamole.

Creative Ways to Present

For a fun presentation, serve your sweet potato fries in small paper cones or mini baskets lined with parchment for that street-food vibe. Layer them on a rustic wooden board with small ramekins of different dipping sauces. You could even top them with crumbled feta cheese and finely sliced green onions for a gourmet flair. Presentation can definitely turn snack time from casual to celebration!

Make Ahead and Storage

Storing Leftovers

If you happen to have leftovers (they don’t usually last long!), store them in an airtight container in the refrigerator for up to 2 days. To keep their crispiness, avoid stacking the fries too tightly and try to reheat them as soon as possible.

Freezing

You can freeze these fries, but to maintain the best texture, freeze them in a single layer on a baking sheet first, then transfer to a freezer-safe bag. When you’re ready to enjoy, reheat from frozen in the air fryer—this helps keep them crispy without getting soggy.

Reheating

The air fryer shines again when reheating your fries! Preheat it to 375°F, then pop the fries in for 3-5 minutes. This quick reheat refreshes their crispy exterior, making them almost as good as freshly cooked.

FAQs

Can I soak sweet potato fries before air frying?

Soaking sweet potato fries can help reduce some of the starch and prevent excess moisture, but unlike regular potatoes, soaking sweet potatoes doesn’t make a significant difference in crispiness. You can skip soaking for a quicker preparation without sacrificing much texture.
What oil is best for air fryer sweet potato fries?

Olive oil is a fantastic choice for flavor and crispiness, but you can also use avocado oil or any high-smoke-point oil you’re comfortable with. The key is to use just enough to lightly coat the fries without making them soggy.
How do I make sure my sweet potato fries are crispy?

Cut the fries evenly to ensure consistent cooking, avoid overcrowding the air fryer basket so air can circulate well, and shake the basket halfway through cooking. Also, seasoning with salt both before and after air frying enhances both flavor and texture.
Can I use this recipe for regular potatoes?

Absolutely! While cooking times may vary slightly, this method works brilliantly for regular potato fries too. Adjust the cooking time to ensure the fries are fully cooked and crispy.

Final Thoughts

This Air Fryer Sweet Potato Fries Recipe is truly a game changer—combining ease, flavor, and crispiness in such a satisfying way. Give it a try next time you want a snack or side that feels indulgent but is actually pretty healthy. I promise these fries will become a staple in your kitchen, ready to wow family and friends alike!