If you’re craving something fresh, creamy, and packed with vitality, the Green Orange Julius Smoothie Recipe is here to brighten your day! This smoothie blends vibrant greens with the zesty sweetness of orange in a way that’s utterly refreshing and energizing — perfect for a morning pick-me-up or a healthy afternoon treat.
Why You Should Make This Recipe
Vibrant Nutrient Boost: Loaded with fresh spinach and banana, this smoothie delivers a powerhouse of vitamins and minerals to fuel your body.
Perfect Balance of Sweet and Tangy: The orange juice concentrate and fresh orange create a bright, citrusy flavor that feels indulgent yet wholesome.
Simple and Quick: With just a handful of ingredients and minimal prep, it’s an ideal recipe for busy mornings or rushed afternoons.
Deliciously Creamy Texture: Thanks to the banana and milk, this smoothie has a velvety smoothness that feels like a treat—not just another health drink.
Ingredients & Substitutions
Every ingredient in this Green Orange Julius Smoothie Recipe is simple yet essential, coming together to create a creamy, flavorful masterpiece. The milk adds richness, the orange juice concentrate amps up the citrus sweetness, and the spinach gives it that lovely green hue and earthiness. Plus, using a frozen banana elevates texture and natural sweetness perfectly.
- Milk (any kind): Whole milk offers creaminess, but almond, oat, or coconut milk are great dairy-free alternatives.
- Frozen Orange Juice Concentrate: Adds bright citrus flavor and sweetness; start with less and adjust to taste.
- Fresh Orange (peeled): Provides fresh zesty brightness and natural sweetness; peel carefully for the best blend.
- Banana (frozen): Enhances creaminess and naturally sweetens the smoothie — riper bananas yield sweeter results.
- Fresh Spinach: Packs in green nutrients without overpowering flavor, keeping the color vivid and inviting.
- Ice Cubes: Chill the smoothie to refreshing perfection; add as many as you prefer for desired thickness.
How to Make Green Orange Julius Smoothie Recipe
Step 1: Gather Your Fresh Ingredients
Start off by grabbing your milk, frozen orange juice concentrate, a peeled orange, half a banana (frozen if you can), fresh spinach, and ice cubes. Having your ingredients ready and fresh ensures a quick and efficient blending process with the best flavor outcome.
Step 2: Blend Until Smooth and Creamy
Toss all the ingredients into your blender. Begin with one tablespoon of orange juice concentrate and blend until everything is silky and smooth. Taste it, then add up to another tablespoon if you want more citrus sweetness. The vibrant green should look irresistible — like a liquid burst of sunshine!
Step 3: Adjust and Serve
If the smoothie is too thick for your liking, add a splash more milk or a few extra ice cubes and pulse again. Once you hit your perfect creamy texture and flavor, pour it into a tall glass and get ready to indulge in this refreshing delight.
How to Serve Green Orange Julius Smoothie Recipe
Garnishes
Sprinkle a few fresh mint leaves on top or zest a little orange peel over your smoothie for a fragrant, vibrant garnish. A slice of orange on the rim of your glass adds a fun, visual pop and hints at the citrusy goodness inside.
Side Dishes
This smoothie pairs beautifully with light, wholesome flavors like a slice of whole-grain toast with almond butter, a handful of nuts, or a simple avocado salad. It’s a nourishing duo that’s satisfying without feeling heavy.
Creative Ways to Present
Serve your Green Orange Julius Smoothie in a mason jar with a colorful straw or in a clear glass to show off its beautiful green hue. For a playful twist, layer the smoothie with a berry coulis or swirl in some chia seeds for added texture and nutrition.
Make Ahead and Storage
Storing Leftovers
If you end up with leftovers, store them in an airtight container or jar in the fridge for up to 24 hours. You may notice some separation, so just give it a quick shake or stir before drinking again to bring back the creamy mix.
Freezing
Freezing this smoothie isn’t recommended because fresh greens and citrus lose their bright flavor and texture after thawing. Instead, it’s best to blend fresh each time for peak freshness and nutrients.
Reheating
Since this recipe is served cold and fresh, reheating is not advised. The smoothie is at its best when enjoyed immediately after blending, keeping all the vibrant flavors and texture intact.
FAQs
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Can I use other greens instead of spinach?
Absolutely! Kale, Swiss chard, or baby arugula can work well too. Just remember that some greens have stronger flavors, so start with smaller amounts and adjust to your taste.
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What if I don’t have frozen banana?
You can use a fresh ripe banana instead, but freezing helps achieve that luscious creaminess and chill. If you only have fresh, consider adding an extra ice cube or two for texture.
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Is it possible to make this smoothie vegan?
Yes! Simply swap out the milk for any plant-based alternative like almond, soy, or oat milk and use a vegan-friendly orange juice concentrate to keep it fully plant-powered.
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How do I get the best orange flavor without making the smoothie too sour?
Start with just one tablespoon of frozen orange juice concentrate and taste as you go. The fresh orange and banana balance the tartness beautifully, so you can always add a bit more concentrate gradually until it’s just right for your palate.
Final Thoughts
This Green Orange Julius Smoothie Recipe is like a little glass of sunshine packed with nutrients and bright flavor — perfect for whenever you need a fresh, wholesome boost. Whip one up, sip slowly, and enjoy the burst of green goodness that feels as good as it tastes. I can’t wait for you to love it as much as I do!
Print
Green Orange Julius Smoothie Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving (14-16 ounces) 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Description
Enjoy a refreshing and nutritious Green Orange Julius Smoothie that blends the natural sweetness of oranges and bananas with the vibrant freshness of spinach. This easy-to-make smoothie is perfect for a quick breakfast or an energizing snack, combining creamy texture with a zesty citrus punch.
Ingredients
Ingredients
- 1/4 cup milk, any kind (whole milk recommended)
- 1 to 2 tablespoons frozen orange juice concentrate
- 1 medium orange, peeled
- 1/2 banana, frozen preferred
- 1 cup fresh spinach
- 6–8 ice cubes, or to taste
Instructions
- Prepare Ingredients: Peel the medium orange and measure out half a banana, preferably frozen for extra creaminess. Gather fresh spinach, milk, and frozen orange juice concentrate.
- Combine in Blender: Add the milk, frozen orange juice concentrate (start with 1 tablespoon), peeled orange, banana, fresh spinach, and ice cubes into a blender.
- Blend Smooth: Blend all ingredients on high speed until smooth and creamy. Adjust the thickness by adding more ice or milk as desired.
- Taste and Adjust: Taste your smoothie and, if needed, add an additional tablespoon of frozen orange juice concentrate for more citrus flavor. Blend briefly again to combine.
- Serve: Pour the smoothie into a glass. This recipe yields about 14-16 ounces, perfect for one serving. Enjoy immediately for the best flavor and texture.
Notes
- The riper the banana, the sweeter your smoothie will be, so select accordingly to your sweetness preference.
- Using frozen banana and orange juice concentrate helps achieve a thicker, colder smoothie without watering it down.
- Adjust ice cubes to control the smoothie’s consistency.