Name: Pigs in a Blanket with Everything Bagel Seasoning Recipe
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Cuisine: American
Ingredients: 8 oz tube crescent roll dough, separated along perforated edges into triangles; 24 little smokies; 4 tbsp butter, melted; 3 tbsp everything bagel seasoning

If you’re craving a snack that’s both nostalgic and packed with flavor, you’ve got to try this Pigs in a Blanket with Everything Bagel Seasoning Recipe. It’s a fun twist on the classic finger food that uses buttery crescent dough wrapped around smoky little sausages, all jazzed up with that irresistible everything bagel seasoning for a crunchy, savory finish. Perfect for game days, parties, or just anytime you want a crowd-pleasing treat!

Why You Should Make This Recipe

Flavor Explosion: The everything bagel seasoning adds a savory punch that elevates the humble pig in a blanket to something truly crave-worthy.
Super Quick & Easy: From prep to oven in under 15 minutes—perfect for last-minute entertaining or simple snacking.
Kid and Adult Friendly: Loved by all ages, making it a guaranteed hit for family gatherings.
Customizable & Versatile: Easily swap out the little smokies or roll dough to suit dietary preferences or what you have in your pantry.

A white plate holds a small pile of golden-brown pigs in blankets, each made of a reddish-brown sausage wrapped in a soft, flaky pastry that is sprinkled with black and white seeds. The sausages peek out from the ends of the crescent-shaped pastry rolls, showing a shiny, cooked texture. In the background, a white bowl lined with white paper is filled with more of the same snacks, slightly blurred, sitting on a white marbled surface. To the right, there is a small clear bowl containing a yellow condiment, possibly mustard, adding a bright contrast to the warm colors of the food. photo taken with an iphone --ar 2:3 --v 7 - Pigs in a Blanket with Everything Bagel Seasoning, pig in a blanket, everything bagel seasoning snacks, easy party appetizers, savory finger foods

Ingredients & Substitutions

The beauty of this Pigs in a Blanket with Everything Bagel Seasoning Recipe lies in its simple ingredients. Each one plays a crucial role to create that perfect balance of texture and savoriness—from flaky golden dough to juicy smoky sausages, with the bagel seasoning adding a mouthwatering crunch and touch of garlic and sesame.

Flat lay of golden crescent roll dough triangles, small smoky sausages, a small bowl of melted butter glistening, and a generous sprinkle of everything bagel seasoning with sesame seeds, poppy seeds, dried garlic, and onion flakes scattered artistically, placed on a white marble surface, photo taken with an iphone --ar 2:3 --v 7 - Pigs in a Blanket with Everything Bagel Seasoning, pig in a blanket, everything bagel seasoning snacks, easy party appetizers, savory finger foods

Crescent roll dough: This flaky, buttery dough forms the blanket for the sausages; you can also use puff pastry for a flakier texture or biscuit dough for a heartier bite.
Little smokies: These mini smoked sausages are the star ingredient inside; turkey or vegetarian sausage links can be great alternatives.
Butter: Melted butter not only helps the seasoning stick but also adds a rich flavor and promotes browning.
Everything bagel seasoning: The secret to taking pigs in a blanket from basic to unforgettable, this blend of sesame seeds, poppy seeds, garlic, onion, and salt adds irresistible savory notes.

Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

How to Make Pigs in a Blanket with Everything Bagel Seasoning Recipe

Step 1: Prep Your Oven and Dough

Start by preheating your oven to 375°F so it’s nice and ready for those little savory bundles. Then, gently roll out the crescent dough and separate it along the perforated edges. For extra bite-sized fun, cut each triangle into three smaller ones, giving you plenty of perfect wraps for the smokies.

Step 2: Wrap and Roll

Take each little smokie and roll it snugly in one of your mini dough triangles. Pinch the edges to seal—this keeps all the tasty juices locked inside during baking. Place each seam-side down on a baking sheet, prepping them for their buttery, flavorful bath.

Step 3: Butter and Season

Brush the tops generously with melted butter—that glossy finish not only ensures golden browning but also acts like glue for our hero, the everything bagel seasoning. Sprinkle it evenly over each pig in a blanket for that irresistible savory, crunchy crust that defines this recipe.

Step 4: Bake to Perfection

Slide the pan into your preheated oven and bake for 12 to 14 minutes. Keep an eye out as they turn beautifully golden brown and smell heavenly—this is when you know they’re ready to come out and be devoured warm, preferably straight from the oven.

How to Serve Pigs in a Blanket with Everything Bagel Seasoning Recipe

A white bowl lined with crinkled white parchment paper holds golden-brown mini crescent roll wrapped sausages, sprinkled with black and white sesame seeds. In the middle of the bowl, there is a small white scalloped bowl filled with glossy, bright red ketchup. Below and to the right, a small white plate is stacked with more mini crescent roll wrapped sausages, also sprinkled with black and white sesame seeds. To the bottom left and top right of the frame, two small clear glass bowls hold bright yellow and orange sauces. The whole scene is set on a white marbled surface with a folded white cloth with dark grid lines at the top. Photo taken with an iphone --ar 2:3 --v 7 - Pigs in a Blanket with Everything Bagel Seasoning, pig in a blanket, everything bagel seasoning snacks, easy party appetizers, savory finger foods

Garnishes

A sprinkle of fresh chopped parsley or chives adds a pop of color and a mild herbaceous note that complements the richness beautifully. Pairing with a side of coarse sea salt or even a dash more everything bagel seasoning right before serving gives an extra flavor kick.

Side Dishes

Serve alongside tangy mustard dips, creamy cheese sauces, or a zesty ranch to contrast the smoky, buttery pockets. For a fuller snack or light meal, a crisp green salad or some roasted veggies make delicious, fresh companions.

Creative Ways to Present

Arrange the pigs in a blanket in a circular pattern on a platter with dipping sauces in the center for a festive feel. For parties, stick them on cocktail sticks garnished with miniature pickles or olives to wow your guests and make them extra easy to grab.

Make Ahead and Storage

Storing Leftovers

Store any uneaten pigs in a blanket wrapped tightly in an airtight container in the refrigerator for up to 3 days. This keeps them fresh and prevents the dough from drying out.

Freezing

If you want to prep ahead, freeze the unbaked pigs in a blanket on a tray first, then transfer to a freezer bag once solid. They’ll keep well for up to 2 months; bake from frozen, just add a few extra minutes to the cooking time.

Reheating

Reheat leftover pigs in a blanket in a 350°F oven for about 10 minutes until warmed through and crispy again. Avoid the microwave if you want to keep that flaky, buttery texture—it can turn dough soggy.

FAQs

Can I use other types of sausage for this recipe?

Absolutely! While little smokies are traditional and convenient, you can use mini chicken, turkey sausages, or even plant-based sausages to suit your taste or dietary needs.
Is it necessary to brush with butter before adding the seasoning?

Yes, the melted butter helps the everything bagel seasoning stick and also encourages a beautifully golden, flavorful crust, so don’t skip this step.
What dipping sauces go best with Pigs in a Blanket with Everything Bagel Seasoning Recipe?

Mustard, honey mustard, ranch, cheese dip, or even a spicy sriracha mayo are fantastic options that complement the savory flavors perfectly.
Can I make these ahead of time for a party?

Definitely! You can prepare and freeze them unbaked, then bake fresh on the day of your event for warm, freshly baked treats your guests will love.

Final Thoughts

There’s nothing quite like the warm, buttery, savory goodness of Pigs in a Blanket with Everything Bagel Seasoning Recipe to make any occasion feel special. Whether you’re feeding a crowd or just craving a cozy snack, these little parcels of joy are guaranteed to bring smiles and satisfied taste buds. I can’t wait for you to try them and fall in love just like I did!